To print this page properly - use Print icon located on the page.
Please note that JavaScript has to be enabled.

Great Lakes
Water Conservation Conference
for craft brewers and cheesemakers

October 18-19, 2010 - Madison, Wisconsin
 

Tasting and reception at Wegmans, Pittsford, NY

  • March 26, 2010
  • 05:00 PM - 07:30 PM
  • Wegmans Tastings special event space, 3195 Monroe Ave Pittsford, NY 14534
  • 7

Registration

  • Craft beer and cheese tasting at Wegmans, Pittsford, NY; sponsored by Briggs of Burton, USA ADVANCE TICKETS only - prepaid by PayPal
Join us for a sampling of fantastic craft beers and specialty cheeses, and mingle with brewers and attendees of the Great Lakes Water Conservation Workshop, held in downtown Rochester, NY. This tasting is open to the public, and features craft beers from attending breweries, including Custom BrewCrafters, Great Lakes Brewing Co., High Falls Brewing, Ithaca Beer Co., Ommegang, Rohrbach, Saranac, Victory Brewing and more. Artisan cheeses include New York's Yancey's and Wisconsin's Carr Valley Cheese Co. and more. Appetizers from the famous Wegmans catering. The event starts at 5 PM, and includes displays from sponsor Briggs of Burton USA, maker of brewing equipment for more than 200 years since its founding in Burton-on-Trent UK.
Briggs Logo Small.jpg

ADVANCE TICKET SALES ONLY, prepaid by PayPal - no tickets will be sold at the door.
 
Great Lakes Craft Brewers & Water Conservation Conferenceā„¢                                       Mailing address: 4230 N. Oakland Ave. #178 Shorewood, WI 53211
Ā© F&B Communications LLC                                                                                        Phone 800-760-5998 (voice mail)
Lucy Saunders and Tom Geilfuss                                                                                  FAX 877-790-3930
Follow on Twitter: GLwater                                                                                          Email: h20greatlakes@gmail.com